You might wonder why I’ve arrived so late to the cauliflower pizza crust party. In truth, I did not believe a crust made from one humble vegetable and one large egg could amount to something I’d actually want to eat. But life is full of surprises, my friends. I made the cruciferous subject last night, and it totally won me over. Here’s the step-by-step recipe: Take a head of cauliflower…
↧